Recipe of Favorite Butter Parsley Rice and Veggies in Home Style Hunan Sauce - Free download

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We hope you got benefit from reading it, now let's go back to butter parsley rice and veggies in home style hunan sauce recipe. You can cook butter parsley rice and veggies in home style hunan sauce using 18 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Butter Parsley Rice and Veggies in Home Style Hunan Sauce:

1. Provide of For Butter Parsley Rice.
2. Use 1 Cup of Boiled rice.
3. Use 2 tbsp of Butter.
4. Get 1/2 cup of chopped parsley.
5. Get 1/2 tsp of Oregano.
6. Provide to taste of Salt.
7. Get of For veggies in Hunan Sauce.
8. Provide 1 cup of mushroom cut in 4 pieces each.
9. Prepare 1/2 of capsicum.
10. Use 1/2 of red bell pepper.
11. Get 1/2 of yellow bell pepper.
12. Prepare 1 of onion.
13. Prepare 3 tbsp of chilli sauce.
14. You need 1 tbsp of ketchup.
15. Provide 1 tbsp of honey.
16. Use to taste of Salt and pepper.
17. You need 2 tbsp of Oil.
18. Provide 1/2 cup of Water.

Steps to make Butter Parsley Rice and Veggies in Home Style Hunan Sauce:

1. Butter Parsley Rice : Add butter in a pan, add parsley to it, let it cook for 2 mins and then add boiled rice,salt and oregano. Toss it and it's done!.
2. Veggies in Hunan Sauce: In a pan, add oil and saute mushrooms (once they lose water and become dry) add all other veggies and cook till they are half done. Add chilli sauce, ketchup, honey, salt and pepper to it. Add water if the consistency is too thick and it's ready!!.

Add butter and salt (omit salt if using salted butter), and mash some more. Stir in the chopped parsley and chives. Elise is dedicated to helping home cooks be successful in the kitchen. Elise is a graduate of Stanford University, and lives in Sacramento, California. Doubanjiang, oyster sauce, chicken broth, soy sauce, rice wine, garlic, ginger, sugar, veggies, etc.

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